I recently purchased a taiyaki pan and was trying to figure out what other things I could make with it besides, well taiyaki. So I started thinking about what doughs or batters can I cook in a pan, and my mind went to pate choux, or cream puff batter/dough. Choux is made by twice cooking…
Tag: street food
Nightmarket: a plated dish concept
The entire basis of this dish came from wanting to shove as many Chinese/Asian inspired dishes into one thing. So we have roasted duck leg, seared duck breast, green papaya salad, and a duck fat infused bun, served with a duck-blood orange-soy sauce. It’s a lot of food, but it’s guaranteed that you’ll find something…
Khanom buang: Thai street crepes
Khanom buang are Thai crepes, which can be either sweet or savory, and are typically found in stalls served as street food. The first time I ever heard about Thai street crepes was actually watching Iron Chef America, Battle Tamarind. The challenger, Hong Thaimee, was making these with her dessert, although she prepared a baked version….
Freddy's Harajuku 