Mapo tofu gnocchi

So this is a dish I made a while back for the Plant Your Vote challenge in the 2020 election. The concept was to post a plant-based dish, and this mapo tofu gnocchi dish is 100% vegan. I wanted to post it now, since Chinese New Years is coming up, and I wanted to switch…

Vegan baklava with pistachio ice cream

Baklava is one of my absolute favorite Middle Eastern desserts. Layers of flaky phyllo(or spelled filo as well, but same thing), with a toffee-like filling of caramelized nuts, and a delicious spiced syrup that soaks through everything and really brings it together. The really cool thing, for me anyways, about Middle Eastern desserts is the…

Amber Sky: a mirror glaze cake

So this dessert came about because my friend Ann gave me a TON of really, really ripe persimmons. I haven’t made a proper mirror glaze cake for a while, so I really wanted to do another one and capture the essence of fall. Persimmons, for those of you who have never had one before, kind…