I just had to make some fun pink peach desserts whenever white peach season rolls around. It’s so fun to take the peach peels, turn those into a simple syrup, and then simmering white peaches in those until they take on the pink color from the syrup itself. They are such a pretty garnish, and…
Tag: white peach
Pink Peach Mille Crepe
My obsession with pink peaches continues as we get towards the end of peach season. It’s crazy to think that summer is almost over – 2025 really has flown by. That being said, I wanted to make another dessert that would really embrace the prettiness of these pink peaches. For those who have not seen…
White Peach Blanc Manger
White peaches are my reminder that it’s finally summer. It’s crazy to think we’re over halfway through 2025(time literally flew by this year it feels like). 2020 still feels like yesterday, and the craziest part is that people born that year are already old enough to be in kindergarten now! That being said, white peaches…
Peach-Osmanthus-Ginger Entremet
Hilariously enough, the three main ingredients in this entremet(French set mousse cake) form the acronym P.O.G., which is also used in Hawaiian cuisine to reference passionfruit-orange-guava juice. In this case, this P.O.G. refers to peach, osmanthus, and ginger, which happen to be three of my mom’s favorite ingredients. Growing up, we had a white peach…
Pink Peach-Moscato Pound Cake
So this recipe came about because I had leftover pink peaches from another recipe, and I did not want those to go to waste. Pink peaches are made by taking the peels off of white peaches, turning that into a simple syrup, then cooking the white peaches in said simple syrup. The syrup, through being…
Pink Peach and Calpico Cheesecake
This pink peach dessert came about because I was gifted with some white peaches from my mom, and whenever I have white peaches, making a pink peach dessert is a priority! I grew up with a white peach tree in my backyard, and I always equate those to pleasant summer memories, eating white peaches with…
Pretty in Pink Anmitsu
For this recipe, I wanted to do anmitsu, but make it pink, as I was inspired by the new Barbie movie. My sister had Barbie dolls growing up, and we totally Kate Mckinnon/Weird Barbie’d her dolls a lot. That and my only other real Barbie-related memory was that my sister owned that Barbie car toy,…
Pink Peaches and Cream Cake
This cake was my original intended gift for my mom on Mother’s Day, before I found out that white peaches weren’t in season in May. For this recipe, I went with white peaches for a filling, as a reference to my childhood. Growing up, we had white peach trees in our backyard, and every summer,…
Peaches and cream soufflé pancakes
These were literally on my list to make for weeks, ever since my mother gifted me with some white peaches to eat/cook with. For me, white peaches symbolize the summer, because we had a peach tree growing up in Torrance in our backyard, and it just made summer a season more to look forward to(besides…
Yogurt-peach-Turkish delight cake
This dessert came about because we had a fuck-ton of peaches in my fridge that we needed to get rid of. I love yogurt-semolina cake and I knew that it would have the perfect dryness in the crumb to hold up to the moisture in the peaches, so I went that route with baking them…
Honey-peach pie
I literally only made this dessert because my mother decided to buy about 12 white peaches, and I had to use them all up somehow. A word of advise, if you’re making this dessert, serve it immediately, because white peaches oxidize and within a day, it’ll turn gross and brown. Or just use the yellow…
Freddy's Harajuku 