Breakfast Patty Melt

I’m not sure how truly breakfast-y these patty melts are, but they do contain eggs, bacon, and toast, so that has to count for something, right? I love making shokupan sandwiches(I usually get my shokupan from my local Japanese bakery when I’m not baking a loaf up myself), since the bread is so light, and…

PB&J Shortbread Sandos

After making the buttered and toast financiers using my bread slice muffin tins, I definitely wanted to do another recipe with them, but this time, shortbread sandos! I have been seeing shortbread sandwich cookies all over the internet, and I figured it would be a cute nod to do something like that, but with bread…

Starry Night Lilikoi Cookies

These cookies were the brain child of me being on a cute, linzer sandwich cookie-type of kick, and me having passionfruit puree to play around with. I thought from a visual standpoint, how cute would it be to make these cookies look like a starry night’s sky? And voila, that’s how we ended up here…

Matcha-Frog Shortbreads

I am hesitant to put this out there on the Internet, but I used to have a gigantic phobia of frogs. I’m not 100% what it was, but until the Pokemon Froakie came out, I found frogs to be kind of gross? Slimy, bulbous eyes, the expanding throats, the randomly differently colored underbellies, and the…

Sesame Panda Shortbreads

Whenever I make panda-themed anything, I always think about one of my friends from high school, Karen. Fun fact, I had two friends from high school named Karen, who weirdly enough, I still keep in touch with, but also, they have never met each other before. That Karen-themed tidbit about myself aside, the panda-loving Karen…

Choco-Bear Shortbreads

Ever since I purchased a plethora of cute-shaped cookie cutters, I wanted to capitalize on that and use them in fun ways. I have been seeing a lot of these sandwich cookies or shortbread cookies with fun shapes cut out of the center of them, and I wanted to try my hand at them today…

Strawberry-Tonka-Mascarpone Sando’s

If you thought this recipe was going to be premade bread, premade mascarpone cheese, and fresh strawberries, you would be only 1/3 right there. I was inspired to do this from my trip to Japan(which honestly inspired a LOT of new recipes for me). I got some strawberry sando’s from Tokyo Station on my Shinkansen…

Black Sesame and Strawberry Lemonade Cookie Sandwiches

This recipe is a slight homage to a PB&J sandwich, but in cookie form. I have recently been obsessed with Sanritsu sandwich cookies(imagine two tuiles sandwiching a pleasantly sweet creamy filling), and wanted to try making a rendition of them. Instead of doing a buttercream or ganache, since I had leftover strawberry puree and a…

Strawberry Shortcake Chiffon Sandwiches

I can’t tell if I am late to the whole chiffon cake sandwich craze or not, but I can tell you that I am pretty obsessed with the concept! Aa chiffon cake is traditionally baked in a round cake pan with a little chimney running through it – the chimney allows for even air and…

Strawberry-Pistachio Ice Cream Sandwiches

I love strawberry-pistachio anything. One is sweet and tart, the other is smoky and salty. Together, they really just work together. Personally, I think strawberries and any nut work well together, hence why peanut butter and jelly is such a great pairing(I’m team strawberry jam on that topic, but grape jam isn’t bad either). Though…

Miso hojicha cookies with milk tea jam

I feel like one thing that I came come to love making during quarantine and social distancing is miso-hojicha sugar. It is honestly like a miracle ingredient, just because it is sweet, salty, creamy, toasty and smoky. Honestly, it’s a perfect ingredient to use in many desserts, and I used them in these cookies just…

Coconut chiffon-Thai tea ice cream sandwiches

I just love Thai tea. It’s fragrant, refreshing, definitely artificially colored, but when made into an ice cream, it is delicious. Now I didn’t want to copy Milk in Los Angeles and make a macaron ice cream sandwich, but I still wanted to make an ice cream sandwich nonetheless. So that’s where the idea to…

Egg and cheese sandwich with apple salad: a brunch dish

Now I normally like to do dessert posts only, but fun fact about myself: I have more savory experiences professionally than sweet. When I used to intern in kitchens, that’s when I’d practice making bread the most, just because I could proof the dough while I was working, then bake it off when I got…