Orange Blossom-Peach Malvapoeding

Malvapoeding(a South African baked cake soaked with a custard-cream situation) is one of those desserts I make infrequently. Not because I don’t like it(they are soaked fluffy sponge cakes that are very addictive), but mostly because they take an infuriatingly long time to bake for such little cakes – most cupcake-type baked goods are done…

Imqaret-Sesame Cookies

I haven’t made imqarets since 2020, but I happened to have a surplus of dates(the dried fruit, not the Tinder kind), and I wanted to use them up! Imqarets are a Maltese biscuit, which can be either baked or fried, that is stuffed with a date mixture that is seasoned with orange blossom water. They…

Lemon-Blueberry Gateau Breton Tart

So this dessert was initially meant to be like a 2.0 version of a lapis lazuli tart I made YEARS ago. But I knew I had to do a few things differently this time around. The first is the tart shell. Instead of just doing a pastry in a tart tin, I went with a…

Imqaret with orange curd and honey mascarpone

So I have been studying a bunch of different Mediterranean desserts, mostly to help me broaden my range. Looking through Malta specifically, I came across a really curious dessert called imqaret(pronounced without the “q”). They’re basically these pastries stuffed with an orange blossom-date filling. Some use walnuts, others don’t. Most people fry them, but some…

Nectarine-orange blossom pie

So while I was in quarantine, I had been doing a lot of cookbook reading. And by that, I mean I was flipping through cookbooks and looking at the photos. I haven’t properly read a book since college and I don’t intend to start, even if coronavirus is going around. One of my favorite cookbooks is Everything…

Love yourself: a plated dessert

I feel like whenever I make a chocolate cake, I’ll always be remembered for the one I made on MasterChef. Which is fair, since it was a pretty iconic moment for the show(and my life), but it’s important for me to move on and make better things than that with every dish or dessert I…