So my fellow AAPI pastry friends (Dara Yu and Jess Wang) and I wanted to challenge ourselves to make a fun holiday dessert using apples, just in time for Thanksgiving. While I have also done a pie collab with my dear friend Sam, in case you are not a pie lover, this recipe is here…
Tag: mont blanc
Hedgehog “Cinnabon” Mont Blancs
I initially was inspired to make these cakes from seeing all of the cute animal-themed crepes in Japan! One that seemed doable-enough were the hedgehogs, which they made by piping things onto a scoop of whipped cream to create the animal. I knew that I could do something similar using the half-sphere molds I normally…
Strawberries and cream Mont Blanc
I really wanted to make this Mont Blanc after seeing so many different kinds of them on my discover feed on Instagram. Traditionally, Mont Blanc is made with chestnuts, but I opted for a fresher, strawberry version instead, just to make it appropriate for the summer. So I went with a strawberry chiffon cake, a…
If I believe: a Mont Blanc
When I was doing a Google Hangout baking session with my friends, Ann and Sylvie, I was struggling hardcore with what to make. I really wanted to do a strawberry Mont Blanc, but I had these dates in my refrigerator that have been laying there for at least four weeks, and I also had a…
After the fire: a petit gateau
So I really wanted to make a dessert using these new wooden sake cups I bought, since I don’t exactly drink, and I really have been enjoying seeing these wooden box tiramisus on my Instagram feed lately. I did want to do a take on a tiramisu, but I didn’t exactly want to do a…
Chestnut-chocolate mille crepe
When I was thinking of what kinds of desserts to make for the holidays, I was split between doing a chestnut dessert or a chocolate dessert. I was a bit apprehensive to make a chestnut dessert because of how many I had made recently, and how many I will be making now that I found…
Round and Round: a roll cake
As Christmas approaches, I just love to bake more and more festive desserts. Croquembouche, bouche de noel, roll cakes, Mont Blanc, I just love making festive things. So I figured, why not combine Mont Blanc and bouche de noel, and do a roll cake? I’ve been seeing a ton of chestnuts in the grocery store,…
Don’t start now: a plated dessert
When Dua Lipa released her new single, “Don’t start now”, of course I fanboyed. It had this upbeat, modern Disco-style that was so indicative of her music. And the message, while a bit generically delivered so that it was relatable, still resonated with me. Specifically not letting “being left behind” affect you, but rather, propel…
move mountains: a plated dessert
I have been watching a lot of new shows on Netflix lately. One of them in particular that I adore is a singing anime called “Carole and Tuesday” which features a ton of catchy tracks of varying genres. One song that stood out to me in particular was “Move Mountains”, mostly because of the message…
Sweet potato mont blanc
Mont blanc is traditionally a French dessert, featuring a puree of chestnut piped over whipped cream and topped with powdered sugar to resemble a snow-capped mountain; fun fact, mont blanc is French for white mountain. This dessert is popular in both France and Japan, and other varieties use sweet potatoes, shiro an or azuki beans…