Moonlight dust: a mirror glaze cheesecake

The name of this dessert came about from a song by harmonicblend of the same name. I adore harmonicblend and their aesthetic and fantasy-driven soundtracks, and Moonlight dust was no exception. For the dessert itself, obviously, I needed to incorporate the moon into it somehow. So I went ahead and went with the most iconic…

Dandelion: a petit gateau

When I hear the word “dandelion”, the first thing I think about, being the weebu hipster baker that I am, is Kingdom Hearts Union Cross. I’m not even going to bother talking more about what the term means in that context because I’m a lazy betch, and also, because this is a food blog, not…

Lemon roll cake

About a  year ago, I made this very same cake….only for my dad to eat the whole goddamn thing before I could decorate or even photograph it. So you can imagine that the salt was real. Flashforward a year, and I decided to give it another go. Only this time, I made sure to finish…

Waiting for the rain: a plated concept

The inspiration for this dessert came from Maaya Sakamoto’s song, “Waiting for the Rain”. It was a song I first listened to my senior year when I was going through some serious shit. Maybe not the best thing to listen to, because it was a beautiful, but sad song. The lyrics really stood out to…

Let it grow: mint-chocolate succulent cake

I’ve seen a ton of succulent cakes on the Internet lately, and I wanted to give it a whack myself. However, my policy on buttercream, which seems to be the thing that everyone is making them out of, is a huge no-no. If I am given that much butter, that much sugar, and that much…

Blue skies, blue water mirror glaze cake

The inspiration for this cake was from a song by the same name. Go figure, that’s like half the shit I post here, and I love it because my music is so “out there” and not mainstream that you all would not know that unless I told you in the first place. Bitches. As you…

Skyward bound: a mirror glaze cake

This dessert was inspired by an ex-best friend from high school, who liked blackberries, hazelnuts, and lemons. While the friendship didn’t work out, I still have to admit that I love playing around with the combination of those three ingredients. For this variation, I wanted to include thyme, which I love to pair with lemon…

Sweetest Taboo: A mirror glaze cake

This dessert was inspired by guilty pleasures and the Koda Kumi song, “Sweetest Taboo”, which is one of the cutest, most annoying, and energetic JPOP songs I have ever heard. For the dessert itself, I wanted to combine three main guilty pleasures, being funfetti cake, fruity pebbles cereal milk, and pink lemonade. So we have…

Blue dreams doughnut cream

When I was thinking about a summery dessert, I was inspired by both sea salt ice cream from Kingdom Hearts and salted coconut-butterfly tea lattes. There is just something about that blue-white contrast that really reminds me of sunny skies and blue seas. The name “blue dreams” came from a song of the same name….

24 karat cake doughnut cream

The entire inspiration behind this doughnut cream was childhood treasure hunting. I have never made a carrot cake doughnut cream before, and I knew that this was the perfect way to incorporate a few wordplays into the actual concept. The base is a carrot cake batter, then mascarpone cheesecake, swirled with blood orange reduction, a…