I have been meaning to make a dish with cornish hens again for quite some time. Back in college, I used to buy and cook with them often because they were just a mini chicken, and more times than not, I was cooking for one, so cooking an entire hen for myself made more sense…
Tag: chicken stock
Yuzu tofu matzoh balls with chili-fennel broth
I feel like whenever the holidays roll around, there are always weird recipes or dishes that come up. This recipe would be one of those. I purchased yuzu flavored tofu from the local Japanese grocery store on a whim, thinking it would be fun to bake a dessert with. Little did I read, it was…
Freddy's Harajuku 