These were literally inspired by the Dutch pear pancakes from Prune in New York City. Unlike the Dutch Baby pancakes, which is made from baking a loose batter at a high heat to create a giant fluffy pancake, these are more cake-like, and cooked with large visible slices of fruit in the batter. In the…
Tag: black sugar
Pavé the Way: a plated dessert
I spent about three days trying to figure out what I was making with salted duck eggs. I initially purchased them for my hiyoko manju, but that recipe only used two of the eggs, and the packet I bought came with six. After coming up with several dessert ideas, then realizing that none of them…
Freddy's Harajuku 